Vegan Pan de Queso (Vegan Cheese Bread)

Pan de queso vegano o pan de yuca vegano - Hazlo Vegan

Vegan Pan de Queso (Vegan Cheese Bread)

Susan Romero

Vegan Pan de Queso is a gluten-free bread made with Tapioca flour, the starch found in Cassava tuber that grows in tropical zones and is the key ingredient to make Vegan Cheese Bread

4.50 from 4 votes

Print Recipe Share in Pinterest

Prep Time 15

Cook Time 30

Rest time 15

Total Time 1

Course Acompañamiento, Panadería

Cuisine Latinoamérica

Servings

Calories 52 kcal

Equipment

Oven

Ingredients

230 g tapioca flour
8 g salt
40 g dehydrated mashed potatoes
300 ml hot water
50 g vegan margarine or refined coconut oil
15 g nutritional yeast
1 tsp baking powder
¼ tsp white miso Optional

Instructions

In a bowl dissolve the dehydrated puree with the hot water until obtaining a fairly watery puree.
Add the margarine (or oil) that will melt with the hot mixture, salt and nutritional yeast.
Mix the tapioca flour with the baking powder and add to the previous mixture until you obtain a smooth and soft dough that could even become a bit chewy, because the starch begins to take temperature.
Let stand in the refrigerator for 15 minutes or in the freezer for 5 minutes.
Preheat the oven for a minimum of 10 minutes at 180º Celsius (356 F).
Take the dough out of the refrigerator and with oiled hands form small balls of 3 cm in diameter and place it on a plate with non-stick mat or baking paper.
Bake for 25-30 minutes until the buns begin to brown slightly on the surface, they should be soft when pressed and with a cracked outer layer.
Take out of the oven and consume hot accompanied by chili sauce, pebre or just vegan margarine. They are amazing ?

Notes

You can freeze these raw buns after shaping them, arranging them on a tray in the freezer well spaced for half an hour and when they're firm keep them in a freezer bag, this so that they don't stick together and it's easy to take them out of the freezer to bake them when you need them.
From this recipe you get 24 breads, 52 calories each, but you can't eat just one anyway ?

Nutrition

Nutrition Facts

Vegan Pan de Queso (Vegan Cheese Bread)

Amount Per Serving

Calories 52

* Los valores porcentuales diarios se basan en una dieta de 2000 calorías.

Calories: 52kcal

Keyword cassava, chipá, latinoamérica, mandioca, pan de bono, pão de queijo, tapioca, vegan, vegan pan de queso, vegano, yuca

Have you tried the recipe?Comment what you think